Today, we’re diving into a hearty and flavorful dish called Ajiaco, a delightful beef and pepper stew that is sure to warm your heart and satiate your cravings. This recipe beautifully combines tender beef with aromatic spices and fresh ingredients, resulting in a comforting meal that’s perfect for any occasion.
Ajiaco (Beef and Pepper Stew)
Ajiaco is a traditional dish that showcases the vibrant flavors and culinary practices of its region. It brings together a blend of ingredients that not only tantalize the taste buds but also nourish the soul. With a thick and savory broth, this stew can be enjoyed on its own or served with a side of rice or crusty bread.
Ingredients
- 2 pounds beef (chuck or brisket), cut into cubes
- 2 tablespoons vegetable oil
- 1 large onion, diced
- 3 cloves garlic, minced
- 2 bell peppers (one red, one green), chopped
- 3 medium potatoes, peeled and diced
- 4 cups beef broth
- 1 teaspoon ground cumin
- 1 teaspoon paprika
- Salt and pepper to taste
- Fresh cilantro, chopped (for garnish)
Instructions
- In a large pot, heat the vegetable oil over medium heat. Add the beef cubes and brown them on all sides. This should take about 5-7 minutes.
- Once browned, remove the beef from the pot and set aside. In the same pot, add the diced onions and minced garlic. Sauté until the onions become translucent, about 3-4 minutes.
- Add the chopped bell peppers and cook for an additional 5 minutes, stirring occasionally.
- Return the browned beef to the pot and mix well with the sautéed vegetables.
- Add the diced potatoes, beef broth, cumin, paprika, salt, and pepper. Stir everything together and bring to a boil.
- Once boiling, reduce the heat to low, cover, and let simmer for about 1.5 to 2 hours, or until the beef is tender and the flavors meld beautifully.
- Check periodically and add more broth or water if needed to ensure the stew doesn’t dry out.
- Once done, taste for seasoning, and adjust as necessary. Serve hot, garnished with fresh cilantro on top.
Ajiaco is not just a stew; it’s a comforting dish that invites everyone to the table, fostering a sense of community and sharing. So gather your loved ones, serve this delicious Ajiaco, and enjoy a wonderful dining experience filled with delicious flavors and warmth!