How to Make Armenian Pizzas Lahmahjoon in Easy Steps

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Are you ready to tantalize your taste buds with a truly unique dish? Today, we’re diving into the world of Armenian cuisine with a fantastic recipe for Lahmahjoon, often dubbed as Armenian pizzas. This delightful dish is not only packed with flavors but also offers a fun twist on traditional pizza. Let’s get started!

What is Lahmahjoon?

Lahmahjoon is a delicious flatbread topped with a mixture of seasoned ground meat, vegetables, and spices. It often surprises people with its rich flavor and delightful texture, making it a perfect choice for parties or a cozy family dinner. Let’s take a look at the ingredients you’ll need to whip up this delectable dish!

Armenian Pizzas (Lahmahjoon)

Ingredients

  • 1 lb ground beef or lamb
  • 1 medium onion, finely chopped
  • 1 bell pepper, finely chopped
  • 2 tomatoes, diced
  • 2 cloves garlic, minced
  • 1/4 cup tomato paste
  • 1 teaspoon paprika
  • 1 teaspoon cumin
  • 1/2 teaspoon chili powder (optional)
  • Salt and pepper to taste
  • Flatbread or a thin pizza crust
  • Fresh parsley for garnish
  • Olive oil for drizzling

Instructions

  1. Preheat your oven to 400°F (200°C).
  2. In a large mixing bowl, combine the ground meat, chopped onion, bell pepper, diced tomatoes, minced garlic, tomato paste, paprika, cumin, chili powder, salt, and pepper. Mix well until all the ingredients are well combined.
  3. Take your flatbread or pizza crust and spread a generous layer of the meat mixture evenly over the surface, leaving a small border around the edges.
  4. Place the prepared Lahmahjoon on a baking sheet and bake in the preheated oven for 15-20 minutes, or until the edges are crispy and the meat is cooked through.
  5. Once baked, remove from the oven and let it cool for a minute. Drizzle with olive oil and sprinkle with fresh parsley for an added burst of flavor.
  6. Slice into wedges and serve hot. Enjoy with a side of fresh salad or yogurt for a complete meal!

There you have it! A simple yet delightful recipe for Armenian Lahmahjoon that will impress your friends and family during any gathering. Whether you enjoy it at a dinner party or a casual weeknight meal, this dish is sure to become a new favorite. So grab your ingredients and get cooking!