How to Cook Bake Sale Lemon Bars (Step-by-Step)

There’s something truly special about enjoying a classic dessert that reminds you of time spent in the kitchen with loved ones. Today, we’re diving into a beloved recipe: Lemon Bars. This delightful treat is perfect for any occasion, offering a perfect balance of sweet and tart that will leave you craving more. Let’s create this nostalgic dessert that so many of us cherish.

Lemon Bars Just Like Grandma’s

These lemon bars are simple to make and will fill your kitchen with a refreshing citrus aroma. Follow along as we prepare this delightful dessert that’s bound to impress family and friends.

How to Cook Bake Sale Lemon Bars (Step-by-Step)

Ingredients

  • 1 cup all-purpose flour
  • 1/4 cup powdered sugar
  • 1/2 cup unsalted butter, softened
  • 1 cup granulated sugar
  • 2 large eggs
  • 1/4 cup fresh lemon juice
  • 1/2 teaspoon lemon zest
  • 1/2 teaspoon baking powder
  • Pinch of salt
  • Additional powdered sugar for dusting

Instructions

  1. Preheat your oven to 350°F (175°C). Grease an 8-inch square baking pan or line it with parchment paper for easy removal.
  2. In a mixing bowl, combine the flour and powdered sugar. Add the softened butter and mix until the mixture resembles coarse crumbs.
  3. Press the mixture firmly into the bottom of the prepared baking pan to form the crust. Bake for about 15 minutes or until lightly golden.
  4. While the crust is baking, whisk together the granulated sugar, eggs, lemon juice, lemon zest, baking powder, and a pinch of salt in another bowl until well combined.
  5. Once the crust is out of the oven, pour the lemon mixture over the warm crust, spreading it evenly.
  6. Bake for an additional 20-25 minutes or until the lemon filling is set and slightly firm to the touch.
  7. Allow the lemon bars to cool completely in the pan. Once cooled, dust the top with additional powdered sugar before cutting them into squares.
  8. Serve and enjoy these delicious treats that are sure to remind you of fond memories in Grandma’s kitchen!

These lemon bars are not just dessert; they are a sweet trip down memory lane. Enjoy making and sharing this delightful recipe with those you love!

Natasha is a professional blogger and co-founder of Taco Recipe. She holds a master’s degree in Chiff and enjoys writing recipes.

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