How to Cook Best Marinara Sauce Yet Like A Professional

Today, we’re diving into a delicious and versatile recipe that can elevate any dish: marinara sauce! This homemade marinara sauce is not only easy to make but also bursting with flavor. Whether you use it for pasta, pizza, or as a dipping sauce, it’s sure to impress. Let’s get started!

The BEST Marinara Sauce Recipe!

There’s nothing quite like a rich and hearty marinara sauce made from scratch. This recipe is simple and requires only a few ingredients, making it perfect for a weeknight meal or a large gathering. The beauty of marinara sauce is its versatility—feel free to tweak the ingredients to suit your taste!

Delicious homemade marinara sauce

Ingredients for the Marinara Sauce

  • 2 tablespoons olive oil
  • 1 onion, finely chopped
  • 3 cloves garlic, minced
  • 1 can (28 oz) crushed tomatoes
  • 1 teaspoon sugar (optional)
  • Salt and pepper to taste
  • 1 teaspoon dried oregano
  • 1 teaspoon dried basil
  • Fresh basil for garnish (optional)

Instructions

  1. In a large skillet, heat the olive oil over medium heat. Add the chopped onion and sauté for about 5 minutes, until softened and translucent.
  2. Stir in the minced garlic and cook for an additional 1 minute, being careful not to burn it.
  3. Pour in the crushed tomatoes, and if you prefer a sweeter sauce, add the optional sugar. Season with salt, pepper, oregano, and basil. Stir to combine.
  4. Bring the sauce to a gentle simmer, reduce the heat to low, and allow it to cook for about 20-30 minutes, stirring occasionally. This will help the flavors meld beautifully.
  5. Once the sauce has thickened to your liking, taste and adjust seasonings if needed. Remove the sauce from heat.
  6. Serve hot over your favorite pasta, pizza, or as a zesty dipping sauce for breadsticks. Garnish with fresh basil for an extra pop of flavor!

This easy marinara sauce is not just a staple in the kitchen but also a source of joy. With its fragrant aroma and vibrant color, it’s bound to warm your heart and satisfy your taste buds. Enjoy your cooking adventure!