How to Make Calimocho Kalimotxo in 15 Minutes

Are you looking for a refreshing and unique beverage to enjoy on a warm day? Look no further than the classic Spanish Calimocho, also known as Kalimotxo! This delightful drink combines red wine and cola, resulting in a sweet, effervescent concoction that’s perfect for gatherings or a casual afternoon. Let’s dive into how you can make your very own Calimocho at home!

Spanish Calimocho

This easy-to-make drink is not only delicious but also a conversation starter! It’s loved in Spain and beyond, and you’ll find that its flavors will surprise you in the best way possible. Here’s how to make it:

How to Make Calimocho Kalimotxo in 15 Minutes

Ingredients

  • 1 part red wine (choose a young, fruity wine)
  • 1 part cola
  • Ice cubes
  • Lemon slices (optional, for garnish)

Instructions

  1. Begin by filling a glass with ice cubes. You can use any glass you prefer, but taller glasses work well for this refreshing drink.
  2. Next, pour in equal parts of red wine and cola. The usual ratio is 1:1, but feel free to adjust to your taste!
  3. Stir the mixture gently to combine the wine and cola without losing too much carbonation.
  4. If you want to add a zesty twist, consider garnishing your drink with a slice of fresh lemon. This enhances the flavor and looks great too!
  5. Serve immediately and enjoy the unique flavor of your homemade Calimocho!

Calimocho is a fun and easy drink that brings together the richness of red wine with the sweetness of cola. Whether you’re hosting a party or just treating yourself, give it a try—you may just discover your new favorite beverage! Cheers!

Natasha is a professional blogger and co-founder of Taco Recipe. She holds a master’s degree in Chiff and enjoys writing recipes.

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