Looking for a warm and hearty dish that will please the entire family? Look no further than this Creamy Sausage & Potato Soup! This delectable recipe combines the savory flavors of sausage with tender potatoes in a rich, creamy broth. Perfect for a cozy dinner or a chilly day, this soup is sure to become a favorite in your household.

Creamy Sausage & Potato Soup

Comfort food at its finest! This creamy soup is not only delicious but also easy to make. Gather your loved ones around the table and enjoy a bowl of warmth and flavor.

Ingredients:

• 1 lb Italian sausage
• 1 large onion, chopped
• 3 cloves garlic, minced
• 4 cups chicken broth
• 4 medium-sized potatoes, diced
• 1 cup heavy cream
• 2 cups kale, chopped (or spinach)
• Salt and pepper to taste
• Chopped green onions for garnish

Instructions:

1. In a large pot, cook the Italian sausage over medium heat until browned. Be sure to break it up into small pieces as it cooks.
2. Add the chopped onion and garlic to the pot. Sauté until the onion is translucent, about 3-4 minutes.
3. Pour in the chicken broth and bring the mixture to a boil.
4. Add the diced potatoes. Reduce the heat and let it simmer until the potatoes are tender, about 15-20 minutes.
5. Stir in the heavy cream and chopped kale. Cook for an additional 5 minutes, allowing the kale to wilt and the soup to thicken slightly.
6. Season with salt and pepper to taste. If desired, garnish with chopped green onions before serving.

This Creamy Sausage & Potato Soup is perfect for those busy weeknights when you want something quick yet comforting. Serve it with a slice of crusty bread for a complete meal. Enjoy every last spoonful!

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