How to Cook Empanadas Fritas De Queso in Easy Steps

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Empanadas are a beloved staple in many cuisines, known for their crispy exterior and flavorful fillings. In this recipe, we focus on the delightful empanadas fritas de queso, a simple yet satisfying dish perfect for gatherings or a cozy night in. Let’s dive into the art of making these delicious cheese-filled pastries!

Image of Empanadas Fritas de Queso

Feast your eyes on this mouthwatering image that showcases the golden-brown empanadas, inviting you to indulge in their cheesy goodness.

Delicious Empanadas Fritas de Queso

Ingredients

To make your own empanadas fritas de queso, gather the following ingredients:

  • 2 cups all-purpose flour
  • 1/2 cup unsalted butter, softened
  • 1/2 teaspoon salt
  • 1/4 cup cold water
  • 1 cup cheese (cheddar, mozzarella, or a blend, grated)
  • 1 egg (beaten, for sealing the empanadas)
  • Vegetable oil (for frying)

Instructions

Follow these steps to prepare your empanadas fritas de queso:

  1. In a large bowl, combine the all-purpose flour and salt. Add the softened butter and mix until the mixture resembles coarse crumbs.
  2. Gradually add the cold water to the flour mixture and stir until the dough comes together. Knead lightly on a floured surface until smooth. Wrap in plastic wrap and let rest for 30 minutes.
  3. After the dough has rested, roll it out on a floured surface to about 1/8 inch thick. Using a round cutter (approximately 4 inches in diameter), cut out circles of dough.
  4. Place a tablespoon of grated cheese in the center of each dough circle. Moisten the edges of the dough with the beaten egg, fold the circle in half, and press to seal. Crimp the edges with a fork for a decorative touch.
  5. In a deep frying pan, heat vegetable oil over medium heat. Once hot, carefully add the empanadas in batches, frying until they are golden brown and crispy, about 3-4 minutes on each side.
  6. Remove the cooked empanadas and place them on paper towels to drain excess oil. Serve hot and enjoy!

These empanadas fritas de queso are not only easy to make but also a crowd-pleaser. With their crispy texture and gooey cheese filling, they are ideal for parties, snacks, or even a delightful appetizer before a meal. Enjoy making and sharing these comforting treats with family and friends!