How to Cook Hamburger Vegetable Soup in 5 Minutes

by

There’s something incredibly comforting about a warm bowl of soup, especially when it’s packed full of hearty ingredients. Today, I want to share with you a delightful recipe for Old Fashioned Vegetable Beef Soup. This dish is perfect for cold evenings or when you need a little pick-me-up. Let’s dive into this delicious, traditional recipe!

Old Fashioned Vegetable Beef Soup

This soup combines tender beef with a variety of vegetables creating a rich, flavorful broth that warms the soul. You can use leftover beef or stew meat, making it a great way to utilize those extra ingredients in your fridge.

Old Fashioned Vegetable Beef Soup

Ingredients

  • 1 lb beef stew meat, cut into cubes
  • 2 tablespoons olive oil
  • 1 medium onion, chopped
  • 2 cloves garlic, minced
  • 4 cups beef broth
  • 2 cups water
  • 3 medium carrots, sliced
  • 2 stalks celery, chopped
  • 1 cup green beans, chopped
  • 1 cup potatoes, diced
  • 1 (14.5 oz) can diced tomatoes
  • 1 teaspoon dried thyme
  • 1 bay leaf
  • Salt and pepper to taste

Instructions

  1. In a large pot over medium heat, heat the olive oil. Add the beef stew meat and brown it on all sides.
  2. Once browned, remove the beef from the pot and set it aside. In the same pot, add the chopped onion and garlic, sautéing until they are soft and translucent.
  3. Return the beef to the pot, and pour in the beef broth and water. Bring to a boil.
  4. Add the carrots, celery, green beans, and potatoes to the mixture. Stir in the diced tomatoes, dried thyme, and bay leaf. Season with salt and pepper to taste.
  5. Reduce the heat to low, cover the pot, and let the soup simmer for about 1.5 to 2 hours. This will allow the flavors to meld beautifully and the beef to become tender.
  6. Once the beef is tender, taste and adjust the seasoning if necessary. Remove the bay leaf before serving.
  7. Serve hot, and enjoy the comforting warmth of a classic old-fashioned soup!

This Old Fashioned Vegetable Beef Soup warms the heart and fills the belly, making it an ideal dish for family gatherings or cozy nights in. Every spoonful is a reminder of home-cooked meals and cherished moments around the table. Enjoy!