There’s something truly delightful about sinking your teeth into a perfectly cooked thick pork chop. Whether it’s for a Sunday family gathering or just a cozy dinner at home, these oven-baked pork chops will definitely hit the spot. You won’t need to stand over the stove and fret; just follow this simple recipe and let the oven do the work for you!
Check Out This Juicy Pork Chop
Here’s a mouthwatering image to get you hyped up for this meal!
Ingredients
Grab the following ingredients to whip up those delicious pork chops:
- 4 thick pork chops (around 1 inch thick)
- 2 teaspoons of salt
- 1 teaspoon of black pepper
- 1 tablespoon of olive oil
- 2 teaspoons of garlic powder
- 1 teaspoon of onion powder
- 1 teaspoon of smoked paprika
- 1 teaspoon of dried thyme
- 1 teaspoon of dried rosemary
Instructions
Let’s get rolling on these bad boys! Follow these easy steps:
- Preheat your oven to 400°F (200°C). This is the perfect temperature to get those chops nice and juicy.
- While the oven’s heating up, pat the pork chops dry with a paper towel. This is key for getting a good sear!
- In a small bowl, mix together the salt, pepper, garlic powder, onion powder, smoked paprika, thyme, and rosemary. This seasoning mix is gonna elevate the flavors!
- Rub the olive oil all over the pork chops and then generously sprinkle the seasoning mix on both sides, ensuring every nook and cranny is well-covered.
- Heat up an oven-safe skillet over medium-high heat. When it’s hot, sear each pork chop for about 3-4 minutes on each side until they’re golden brown.
- Once seared, transfer the skillet to the preheated oven and bake for 15-20 minutes, or until the internal temperature reaches 145°F (63°C).
- Take them out and let them rest for about 5 minutes before serving. This allows the juices to redistribute and keeps them moist!
And there you have it! Serve these oven-baked thick pork chops with your favorite sides like roasted veggies or mashed potatoes, and watch everyone dig in. You really can’t go wrong with such a straightforward recipe that brings flavor and comfort to the table. Enjoy!