If you’re looking to satisfy your sweet tooth with a delectable treat, look no further than the classic Nanaimo bars! This no-bake dessert hails from Canada and is a delightful combination of creamy, chocolatey, and nutty flavors. Let’s dive into the layers of goodness that make this recipe a must-try!
Nanaimo Bars Recipe
These irresistible bars are not just easy to make, but they also pack a flavor punch that will leave you wanting more. The recipe features three distinct layers: a crumbly base, a creamy custard filling, and a rich chocolate topping. Here’s how you can whip up this delicious dessert in your own kitchen.
Ingredients
- Base Layer:
- 1/2 cup unsweetened cocoa powder
- 1/2 cup granulated sugar
- 1 cup graham cracker crumbs
- 1 cup shredded coconut
- 1/2 cup unsalted butter, melted
- 1/4 cup pecans, finely chopped
- Custard Filling:
- 1/2 cup unsalted butter, softened
- 2 cups powdered sugar
- 2 tablespoons vanilla custard powder
- 2 tablespoons milk
- Chocolate Topping:
- 4 ounces semisweet chocolate, chopped
- 2 tablespoons unsweetened cocoa powder
- 2 tablespoons unsalted butter
Instructions
- Start by preparing the base layer. In a medium mixing bowl, combine the cocoa powder, granulated sugar, graham cracker crumbs, shredded coconut, melted butter, and chopped pecans. Mix until well incorporated.
- Press the mixture into a greased 9×9-inch baking dish, spreading it out evenly. Set aside to firm up while you make the filling.
- For the custard filling, in a separate bowl, beat together the softened butter, powdered sugar, custard powder, and milk. Mix until smooth and spreadable.
- Spread the custard filling over the cooled base layer, ensuring it covers the entire surface evenly.
- Next, for the chocolate topping, melt the chopped chocolate, cocoa powder, and butter together in a heatproof bowl set over simmering water (double boiler method). Stir until smooth and glossy.
- Pour the melted chocolate over the custard layer and spread it evenly with a spatula.
- Refrigerate the bars for at least 2 hours or until set, then cut into squares and serve cold. Enjoy your delicious Nanaimo bars!
Whether you’re hosting a gathering or simply treating yourself, these Nanaimo bars are sure to impress. Enjoy every bite of this iconic dessert!