How to Make No Bakes Like A Professional
Yo, listen up! Today we’re diving into something special—a classic treat that takes us back to our roots. I’m talking about No-Bakes made with old-fashioned oats that are gonna have you reminiscing while snacking! These little bites of heaven are super easy to whip up and pack a whole lot of flavor. Let’s get this party started with some classic ingredients and simple steps to follow.
Image of No-Bakes
Check out this delicious-looking No-Bake treat that’s just waiting for you to dig in!
Ingredients
Before we jump into the cooking, here’s what you’ll need to gather up from the kitchen:
- 1 cup granulated sugar
- 1/2 cup unsweetened cocoa powder
- 1/2 cup milk
- 1/2 cup butter
- 3 cups old-fashioned oats
- 1/2 cup peanut butter
- 1 teaspoon vanilla extract
Instructions
Now that you’ve got your ingredients together, let’s break it down step by step:
- In a medium saucepan, combine the sugar, cocoa powder, milk, and butter. Cook this mixture over medium heat, stirring constantly until it reaches a rolling boil. You wanna make sure everything is fully melted and combined—no lumps allowed!
- Once it’s boiling, let it cook for about 1 minute. This is the magic moment where all the flavors start to meld together.
- Now it’s time to remove that saucepan from the heat and stir in the peanut butter and vanilla extract until they blend in beautifully.
- Next, grab those old-fashioned oats and fold them into the mixture. That’s what’s gonna give us that nice chewy texture we love.
- Prepare a baking sheet lined with wax paper or parchment paper. Using a spoon, drop dollops of the mixture onto the paper. Don’t stress about making them perfect; they’re supposed to be a fun treat!
- Let them cool until they set, which usually takes about 30 minutes. You can even pop them in the fridge for a quicker chill!
- Once they’re set, go ahead and enjoy your delicious No-Bakes! Share ’em with friends or keep them all to yourself. No judgment!
So there you have it! An easy recipe to satisfy your sweet tooth without turning on the oven. These No-Bakes are guaranteed to be a hit whether you’re chilling at home or throwing a little gathering. Enjoy the good vibes and happy snacking!
Natasha is a professional blogger and co-founder of Taco Recipe. She holds a master’s degree in Chiff and enjoys writing recipes.
