How to Make Pumpkin Pie Bars in 5 Minutes

Easy Pumpkin Pie Bars

First things first, we need to talk about the star of our show: pumpkin! We’re taking that orange gold and making it the main act in this cozy dessert. So, get cozy, grab your apron, and let’s make these delicious pumpkin pie bars!

How to Make Easy Pumpkin Pie Bars Like A Professional

Ingredients:

  • 1 box yellow cake mix
  • 1 can (15 oz) pure pumpkin puree
  • 1 can (12 oz) evaporated milk
  • 3 large eggs
  • 1 cup sugar
  • 1 teaspoon ground cinnamon
  • ½ teaspoon salt
  • ½ teaspoon pumpkin pie spice

Instructions:

  1. Preheat your oven to 350°F (175°C). This is where the magic happens, folks!
  2. In a large mixing bowl, combine the yellow cake mix, pumpkin puree, evaporated milk, eggs, sugar, cinnamon, salt, and pumpkin pie spice. Use an electric mixer to blend until everything is combined and smooth. Feel free to add a little shimmy in your step as you mix – it adds flavor!
  3. Grease a 9×13 inch baking dish. Pour your batter into the dish and smooth the top with a spatula. You want this to be as smooth as your favorite romance movie character’s pickup line!
  4. Bake in the preheated oven for about 30-35 minutes, or until a toothpick inserted in the center comes out clean. Cue the suspenseful music!
  5. Once it’s baked, let it cool for a few minutes. Then, slice into bars, and if you dare, sprinkle a little extra cinnamon on top like a pro!
  6. Serve these beauties to friends, family, or just indulge all by yourself because who needs to share when you’ve got pumpkin pie bars?!

And voilà! You have created a delightful dessert that’s ready to impress. Now, kick back, relax, and enjoy your Easy Pumpkin Pie Bars, because you absolutely deserve it! Happy snacking!

Natasha is a professional blogger and co-founder of Taco Recipe. She holds a master’s degree in Chiff and enjoys writing recipes.

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