How to Make Ultimate Cornbread Stuffing (Step-by-Step)

Prepare your taste buds for a culinary delight with this Ultimate Cornbread Stuffing recipe. Perfect for festive occasions or family gatherings, this dish embodies the quintessential flavors of traditional stuffing while being gluten-free. Enjoy it alongside your favorite roast or as a standalone dish that everyone will love.

Ultimate Cornbread Stuffing

This Ultimate Cornbread Stuffing is a harmonious blend of textures and flavors. With a delightful combination of cornbread, herbs, and vegetables, it serves as the perfect comfort food for your holiday meal.

How to Make Ultimate Cornbread Stuffing (Step-by-Step)

Ingredients

  • 4 cups gluten-free cornbread, crumbled
  • 1 cup vegetable broth
  • 1 small onion, diced
  • 2 stalks celery, diced
  • 1 cup mushrooms, chopped
  • 1/2 cup dried cranberries
  • 1/4 cup fresh parsley, chopped
  • 1 tsp dried sage
  • 1 tsp dried thyme
  • Salt and pepper, to taste
  • 2 tbsp olive oil or butter
  • 1 tsp garlic powder

Instructions

  1. Preheat your oven to 350°F (175°C) and prepare a baking dish by greasing it lightly.
  2. In a large skillet, heat the olive oil or butter over medium heat. Add the diced onion and celery, and sauté until softened, about 5-7 minutes.
  3. Add the chopped mushrooms and cook for another 3-4 minutes, stirring occasionally until they release their moisture.
  4. In a large mixing bowl, combine the crumbled cornbread with the sautéed vegetables. Stir in the dried cranberries, parsley, sage, thyme, garlic powder, salt, and pepper.
  5. Pour the vegetable broth into the cornbread mixture and mix until everything is well combined. The mixture should be moist but not soggy; adjust the amount of broth as necessary.
  6. Transfer the stuffing mixture to the prepared baking dish and cover it with foil.
  7. Bake for 25 minutes covered, then remove the foil and bake for an additional 15 minutes or until the top is golden brown and crispy.
  8. Once done, remove from the oven and allow it to cool slightly before serving. Enjoy your Ultimate Cornbread Stuffing warm.

This Ultimate Cornbread Stuffing not only celebrates the joys of traditional cooking but also ensures that everyone can partake in its deliciousness. Relish this wonderful dish that brings together the essence of comfort and festive cheer!

Natasha is a professional blogger and co-founder of Taco Recipe. She holds a master’s degree in Chiff and enjoys writing recipes.

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