10 minute mushroom carbonara –Welcome to a delightful culinary experience featuring a rich and creamy treat: Mushroom Carbonara Pasta. This classic Italian dish, known for its comforting texture and deep flavors, is perfect for dinner parties or a special family meal. Below, you’ll find the ingredients and instructions needed to recreate this delicious recipe at home.
Mushroom Carbonara Pasta
Indulge in a bowl of Mushroom Carbonara Pasta that promises to warm your heart and satisfy your taste buds. The combination of mushrooms and creamy sauce creates a dish that is both hearty and elegant, making it a standout on any dinner table.
Ingredients:
- 400g spaghetti or pasta of your choice
- 250g mushrooms, sliced
- 1 tablespoon olive oil
- 2 cloves garlic, minced
- 3 large eggs
- 100g Parmesan cheese, grated
- Salt and black pepper to taste
- Fresh parsley, chopped (for garnish)
Instructions:
- Begin by cooking the spaghetti according to the package instructions in a large pot of salted boiling water. Once al dente, reserve 1 cup of pasta water and then drain the pasta.
- In a large skillet, heat the olive oil over medium heat. Add the sliced mushrooms and cook until they are golden brown and tender, approximately 5-7 minutes. Add the minced garlic and sauté for an additional minute, until fragrant.
- In a bowl, whisk together the eggs, grated Parmesan cheese, salt, and pepper until well combined. This will form a creamy sauce that binds the pasta.
- Once the pasta is drained, quickly add it to the skillet with the mushrooms. Remove the skillet from heat to ensure the eggs don’t scramble when added.
- Pour the egg and Parmesan mixture over the hot pasta, tossing quickly to coat. If the sauce is too thick, add a small amount of reserved pasta water to achieve your desired consistency.
- Season with extra salt and pepper if needed. Serve immediately with a sprinkle of fresh parsley and additional Parmesan on top, if desired.
This Mushroom Carbonara Pasta is not only simple to make but is also a feast for the senses. The earthy flavors of the mushrooms paired with the luxurious creaminess create an unforgettable dish. Enjoy your culinary creation!