2 minute cheese quesadillas –Looking for a quick and delicious snack? These 2-Minute Cheese Quesadillas are a perfect choice! They’re super easy to make, requiring just a few ingredients, and they deliver a satisfying cheesy flavor that everyone loves. Whether you’re a busy parent or a student needing a late-night snack, this recipe is perfect for you. Let’s dive into the details!
Check Out This Yummy Quesadilla
In just two minutes, you can indulge in a crispy, cheesy treat. The best part is that you can customize it with your favorite ingredients!
Ingredients
- 2 flour tortillas (8-inch size)
- 1 cup shredded cheese (cheddar, mozzarella, or your choice)
- 1 tablespoon butter or oil
- Optional: diced vegetables (bell peppers, onions), cooked chicken, or salsa for topping
Instructions
- Heat a skillet over medium heat and add the butter or oil, allowing it to melt and coat the pan.
- Place one tortilla in the skillet and sprinkle half of the cheese evenly on top.
- If desired, add any optional toppings such as vegetables or cooked chicken on top of the cheese.
- Carefully place the second tortilla on top, pressing down gently to help the cheese stick.
- Cook for about 1 minute or until the bottom tortilla is golden brown and the cheese starts to melt.
- Flip the quesadilla using a spatula and cook the other side for another minute until it’s golden and crispy.
- Once cooked, remove the quesadilla from the skillet and let it cool for a moment before cutting it into wedges.
- Serve warm with salsa or your favorite dipping sauce!
This simple quesadilla recipe is not only quick but also extremely versatile. You can adapt it with whatever fillings you have on hand, making it a great go-to meal for any busy day or spontaneous gathering. Enjoy your tasty creation!