6 can chicken tortilla soup –Looking for a quick and delicious meal to warm your soul? This 6 Can Chicken Tortilla Soup is perfect for busy weeknights or when you need a comforting dish that doesn’t take forever to prepare. With only six simple ingredients, you can whip up a batch of this flavorful soup in no time. Let’s dive right into the recipe!
6 Can Chicken Tortilla Soup
This soup is a delightful combination of chicken, vegetables, and spices that come together to create a hearty meal. It’s also versatile; you can customize it with your favorite toppings!
Ingredients
- 1 can of diced tomatoes with green chilies
- 1 can of black beans, rinsed and drained
- 1 can of corn, drained
- 1 can of chicken broth
- 1 can of shredded chicken (or 2 cups of cooked shredded chicken)
- 1 packet of taco seasoning
Instructions
- In a large pot, combine the diced tomatoes (with juices), black beans, corn, chicken broth, shredded chicken, and taco seasoning.
- Bring the mixture to a boil over medium-high heat, then reduce the heat and let it simmer for about 15 minutes, allowing all the flavors to meld together.
- Adjust seasoning to taste. If you like it spicier, feel free to add additional taco seasoning or some hot sauce!
- Serve hot in bowls, and enjoy your nutritious, homemade tortilla soup.
This soup is perfect on its own or served with tortilla chips on the side for crunch. You can also enhance it with toppings such as shredded cheese, sour cream, or fresh cilantro. It’s a delightful twist to your regular dinner routine and is sure to please the whole family. Enjoy every warm, comforting spoonful!