How to Make Kids Favorite Easy Cheesy Busketti in 15 Minutes

Kids favorite easy cheesy busketti –Hey y’all! Today, we’re diving into a recipe that’s bound to be a hit with the kiddos—Easy Cheesy Busketti! This dish combines all the goodness of spaghetti but has that cheesy twist that makes it irresistible. Perfect for family dinners or a casual gathering, this recipe is simple, fun to make, and even more fun to eat. So, roll up your sleeves and let’s get cookin’!

Feast Your Eyes!

Check out this delicious Busketti! Just looking at it makes your mouth water, right?

Easy Cheesy Busketti

Ingredients You’ll Need

Here’s what you’ll need for this lovely cheesy dish:

  • 8 oz spaghetti or your favorite pasta
  • 2 cups of shredded cheddar cheese
  • 1 can (15 oz) of tomato sauce
  • 1 cup of cooked ground beef or turkey (optional)
  • 1 tablespoon of olive oil
  • 1 teaspoon of garlic powder
  • 1 teaspoon of onion powder
  • Salt and pepper to taste

Instructions

Now that you’ve got your ingredients ready, let’s get into how to whip up this deliciousness:

  1. First things first, cook the spaghetti according to the package directions. Make sure to add a little salt to the boiling water for extra flavor.
  2. While the pasta is cooking, heat the olive oil in a large skillet over medium heat. If you’re using ground meat, toss it into the skillet and cook it until browned. Drain any excess grease.
  3. Once the meat is cooked (if you chose to use it), add the tomato sauce to the skillet along with the garlic powder, onion powder, salt, and pepper. Let that simmer for about 5 minutes to let all those flavors meld together.
  4. Drain your cooked spaghetti and add it to the skillet, tossing it well to coat all the pasta with that saucy goodness.
  5. Now, it’s time for the cheese! Sprinkle half of the shredded cheddar on the pasta mixture, tossing it until it’s melted and gooey.
  6. Transfer that cheesy goodness to a baking dish and sprinkle the remaining cheese on top. Pop it in the oven at 350°F for about 10 minutes or until the cheese is bubbly and golden.

And there you have it—Easy Cheesy Busketti that will have everyone asking for seconds! Serve it up and watch those smiles light up the room. Enjoy!