Marsala marinated skirt steak –Elevate your culinary repertoire with this exquisite Marsala Marinated Skirt Steak. This dish combines the rich flavors of Marsala wine with the satisfying taste of skirt steak, making it a perfect choice for both casual gatherings and special occasions. Below, you will find all the details you need to create this delicious meal.
Marsala Marinated Skirt Steak
This recipe promises a succulent and flavorful skirt steak that is beautifully complemented by a marinated blend of herbs and spices. Serve it with your favorite sides for a complete meal.
Ingredients
- 1 ½ pounds skirt steak
- ¾ cup Marsala wine
- ¼ cup soy sauce
- 2 tablespoons olive oil
- 2 cloves garlic, minced
- 1 tablespoon fresh rosemary, chopped
- 1 tablespoon fresh thyme, chopped
- Salt and pepper, to taste
- Optional: fresh parsley for garnishing
Instructions
- Start by preparing the marinade. In a bowl, mix the Marsala wine, soy sauce, olive oil, minced garlic, chopped rosemary, and thyme. Season the mixture with salt and pepper.
- Place the skirt steak in a resealable plastic bag or a shallow dish and pour the marinade over the meat. Ensure the steak is well coated. Seal the bag or cover the dish and refrigerate for at least 2 hours, but ideally overnight to enhance the flavors.
- Preheat your grill or skillet over medium-high heat. Remove the steak from the marinade and shake off any excess liquid.
- Grill the steak for about 3-4 minutes on each side for medium-rare, depending on the thickness of the meat. Adjust the cooking time to your preference: 5-6 minutes for medium, and 7-8 minutes for well-done.
- Once cooked to your liking, remove the steak from the heat and let it rest for 5-10 minutes. This resting period allows the juices to redistribute, ensuring a tender steak.
- Slice the steak against the grain to serve. Optionally, garnish with fresh parsley and serve with your favorite sides, such as roasted vegetables or mashed potatoes.
This Marsala Marinated Skirt Steak is not only easy to prepare but also delivers a remarkable depth of flavor that is sure to impress your guests. Enjoy this culinary delight at any gathering or as a comforting dinner at home.
