Chili pizza from hormel –Y’all, let me introduce you to a dish that’s sure to bring your family together and have everyone asking for seconds – Chili Pizza! This deliciousness combines the heartiness of chili with the fun of pizza, and trust me, it’s a winner in any household. Get ready to dig in!
Feast Your Eyes
Check out this delectable chili pizza that’s as easy on the eyes as it is on your taste buds.
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Ingredients You’ll Need
Gather these items to whip up your chili pizza:
- 1 pre-baked pizza crust
- 1 can of Hormel® chili with beans
- 1 cup shredded cheddar cheese
- 1/2 cup diced onions
- 1/2 cup sliced black olives
- 1/2 cup diced tomatoes
- 1/4 cup sliced jalapeños (optional, if you like it spicy!)
- 1 tablespoon olive oil
- Fresh cilantro for garnish
Putting it All Together
Now that you’ve got your ingredients, let’s get to the fun part – making this chili pizza!
- Preheat your oven to 400°F (200°C).
- Drizzle olive oil over the pre-baked pizza crust. This will help it get all golden and crispy.
- Spread the Hormel® chili evenly over the crust. Don’t be shy; let that chili shine!
- Top with the shredded cheddar cheese, making sure to cover all the chili goodness.
- Add the diced onions, black olives, tomatoes, and jalapeños (if you’re feeling bold) over the cheese.
- Pop that beauty in the oven and bake for about 15-20 minutes, or until the cheese is all melty and bubbly.
- Once done, remove from the oven and let it cool for a minute.
- Garnish with fresh cilantro for that extra freshness.
- Slice it up and serve hot. Get ready for the compliments!
This chili pizza isn’t just food; it’s a celebration on a plate. Perfect for game day or a cozy family night, it’s an explosion of flavors that everyone loves. So, gather your loved ones around, serve up this delicious dish, and enjoy every single bite!
