Simple Recipes for Protein Powerhouse Baked Oatmeal with Simple Ingredients

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Protein powerhouse baked oatmeal –Are you ready to discover the ultimate comfort food? Buckle up, because we’re diving into the world of baked oatmeal. This isn’t your grandma’s oatmeal; it’s a deliciously upgraded breakfast that even your pickiest eaters will love. Who knew oats could be this exciting? Let’s break it down with some scrumptious recipes that will have you saying, “If only every day started with a slice of baked oatmeal!”

20 Baked Oatmeal Recipes

Whether you’re aiming for a healthy start or just a tasty one, these baked oatmeal concoctions will hit the spot. Here’s what we’re working with:

Baked Oatmeal

Let’s kick things off with the base ingredients that will get you on the path to baked oatmeal bliss:

Ingredients

  • 2 cups rolled oats
  • 1 cup milk (or almond milk, if you’re feeling fancy)
  • ½ cup brown sugar
  • 1 tsp baking powder
  • 1 tsp cinnamon
  • ½ tsp salt
  • 2 large eggs
  • ½ cup melted butter (or coconut oil for those health vibes)
  • 1 tsp vanilla extract
  • Your choice of mix-ins (think berries, nuts, or chocolate chips)

Instructions

  1. Preheat your oven to 350°F (175°C). Grab a baking dish and grease it, because nobody wants a sticky disaster in the kitchen.
  2. In a mixing bowl, combine the rolled oats, brown sugar, baking powder, cinnamon, and salt. Stir them like you mean it!
  3. In another bowl, whisk together the eggs, milk, vanilla extract, and melted butter until it’s a smooth and inviting mixture.
  4. Mix the wet ingredients into the dry until they’re well combined. Don’t be shy; get in there and get your hands a little messy!
  5. Add your chosen mix-ins. Dried cranberries? Blueberries? Chocolate chips? You do you!
  6. Pour the mixture into your prepared baking dish and spread it evenly. Bake for 25-30 minutes, or until the top is golden brown and the kitchen smells like heaven.
  7. Let it cool for a few minutes, then slice it up! Serve warm and enjoy your flavor-packed breakfast.

There you have it! A hearty, filling breakfast that’s just as easy to make as it is to devour. There’s something magical about enjoying a warm slice of baked oatmeal, especially when you realize how simple it is. So grab your apron, preheat that oven, and let the oatmeal magic unfold!