Moms favorite baked mac and cheese –Are you craving a cozy comfort food that brings back memories of family gatherings? Look no further than this delightful recipe for Mom’s Favorite Baked Mac and Cheese! This dish is cheesy, creamy, and oh-so-satisfying, making it the perfect treat for any occasion.
Mom’s Favorite Baked Mac and Cheese
This baked mac and cheese recipe is not just any ordinary dish; it’s packed with flavor and the right amount of creaminess that will keep you coming back for more! It’s the classic comfort food everyone loves, and it’s easy to whip up. Let’s dive into the details and get cooking!
Ingredients:
- 2 cups elbow macaroni
- 4 tablespoons butter
- 2 tablespoons all-purpose flour
- 2 cups milk
- 2 cups shredded cheddar cheese
- 1 cup shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/4 teaspoon paprika (optional)
- 1/2 cup breadcrumbs (for topping)
Instructions:
- Preheat your oven to 350°F (175°C).
- Boil a large pot of water and cook the elbow macaroni according to package instructions until al dente. Drain and set aside.
- In a large saucepan, melt the butter over medium heat. Once melted, whisk in the flour, stirring for about 1-2 minutes until bubbly.
- Gradually pour in the milk while continuously whisking to prevent lumps. Continue to cook for about 5 minutes until the mixture thickens.
- Remove the saucepan from the heat and stir in the cheddar, mozzarella, and Parmesan cheeses until melted and smooth. Season with salt, pepper, and paprika if desired.
- Add the cooked macaroni to the cheese sauce, stirring until the pasta is well coated.
- Transfer the mac and cheese mixture to a greased baking dish. Sprinkle the breadcrumbs evenly over the top.
- Bake in the preheated oven for 25-30 minutes, or until the top is golden and bubbly.
- Let it cool for a few minutes before serving. Enjoy your deliciously cheesy delight!
This recipe is perfect for a family dinner, potluck, or just to indulge on a chilly evening. Feel free to customize it by adding your favorite ingredients like cooked bacon, broccoli, or even a little hot sauce for a kick! Bon appétit!
