Dole whip –If you’re craving a taste of the tropics, look no further than this delightful Dole Whip recipe! This luscious and creamy pineapple soft serve is not only a beloved treat at Disney parks but is also incredibly easy to make at home. Perfect for a hot day or as a special dessert, Dole Whip is sure to bring a smile to your face. Let’s dive into the recipe and get started on this refreshing adventure.
Dole Whip
Quench your thirst for something sweet with this classic dessert that has been a favorite for many. The combination of pineapple and creamy goodness makes it an irresistible treat.
Ingredients
- 2 cups of pineapple juice
- 1 cup of coconut milk (or vanilla ice cream for extra creaminess)
- 1 cup of frozen pineapple chunks
- 2 tablespoons of sugar (adjust based on sweetness preference)
- 1 teaspoon of lemon juice
- Optional: A splash of rum for an adult version!
Instructions
- In a blender, combine the pineapple juice, coconut milk (or vanilla ice cream), frozen pineapple chunks, sugar, and lemon juice.
- Blend the mixture on high until smooth and creamy. You may need to stop occasionally to scrape down the sides of the blender to ensure everything is well mixed.
- If the mixture is too thick, add a little more pineapple juice to reach the desired consistency.
- Taste the mixture and adjust the sweetness if necessary by adding more sugar, mixing again to combine.
- Once blended to the perfect texture, pour the Dole Whip into serving cups or cones.
- If you’re feeling adventurous, add a splash of rum to each cup before serving to elevate the flavor!
- Serve immediately for a delightful soft serve experience, or you can freeze it for a firmer texture if you prefer.
Enjoy this tropical treat with friends and family—it’s sure to be a hit at gatherings, barbecues, or just as a sweet reward for yourself after a long day. Whether you’re enjoying it by the pool or on your patio, the refreshing taste of Dole Whip will transport you to a sunny paradise. Indulge, relax, and savor every creamy bite!
