Coconut coffee muffins –Delight in the rich flavors of Caribbean-inspired Toasted Coconut Coffee Muffins, a perfect treat for your morning or afternoon coffee break. These muffins boast a delightful blend of toasted coconut and coffee that will awaken your taste buds and energize your day. Below, you will find a detailed recipe along with the necessary ingredients and step-by-step instructions to make these scrumptious muffins.
Toasted Coconut Coffee Muffins
Prepare to indulge in these moist and flavorful muffins, bursting with the aroma of freshly brewed coffee and the sweet crunch of toasted coconut. Perfectly paired with a warm beverage, they can elevate any breakfast or snack time.
Ingredients
- 1 ½ cups all-purpose flour
- 1 cup granulated sugar
- 1 tablespoon baking powder
- ½ teaspoon salt
- 1 cup shredded coconut, toasted
- 2 large eggs
- ½ cup milk
- ½ cup brewed coffee, cooled
- 1/3 cup vegetable oil
- 1 teaspoon vanilla extract
- Optional: additional toasted coconut for topping
Instructions
- Preheat your oven to 375°F (190°C) and line a muffin tin with paper liners or grease it lightly.
- In a large mixing bowl, combine the flour, sugar, baking powder, and salt. Stir until well mixed.
- In a separate bowl, whisk together the eggs, milk, brewed coffee, vegetable oil, and vanilla extract until well combined.
- Gradually add the wet ingredients to the dry ingredients, stirring gently until just combined. Do not overmix; some lumps are perfectly fine.
- Fold in the toasted coconut, reserving a small amount for topping if desired.
- Evenly distribute the muffin batter into the prepared muffin tin, filling each cup about ¾ full. If using, sprinkle the reserved toasted coconut on top of each muffin.
- Bake in the preheated oven for 15-20 minutes, or until a toothpick inserted into the center of the muffins comes out clean.
- Once baked, remove the muffins from the oven and allow them to cool in the tin for a few minutes before transferring to a wire rack to cool completely.
- Enjoy your Toasted Coconut Coffee Muffins warm or at room temperature, alongside your favorite coffee or tea.
These Toasted Coconut Coffee Muffins are sure to become a favorite in your home. With their irresistible combination of flavors and textures, they are a delightful way to savor the moment, whether you’re enjoying a solitary treat or sharing with friends and family.
