Chili paneer –Chilli Paneer is a delightful dish that brings together the unique flavors of Indian cuisine with the goodness of paneer (Indian cottage cheese). This recipe is incredibly versatile and can be enjoyed as a starter or a main course. Below, you will find a step-by-step guide to creating this delicious dish, accompanied by the essential ingredients needed for preparation.
Chilli Paneer
This dish is characterized by its spicy, tangy flavor and is best paired with fried rice or naan. The combination of crisp vegetables and soft paneer creates a satisfying texture that will leave you wanting more.
Ingredients
- 250 grams paneer, cubed
- 2 tablespoons cornflour
- 2 tablespoons all-purpose flour
- 1 teaspoon red chili powder
- 1 teaspoon garam masala
- Salt to taste
- Oil for frying
- 1 tablespoon oil (for sautéing)
- 1 medium onion, cubed
- 1 bell pepper (capsicum), cubed
- 2-3 green chilies, slit
- 1 tablespoon ginger-garlic paste
- 3 tablespoons soy sauce
- 1 tablespoon chili sauce
- 1 tablespoon tomato sauce
- Spring onions, chopped (for garnish)
Instructions
- Start by marinating the paneer cubes in a mixture of cornflour, all-purpose flour, red chili powder, and salt. Ensure each cube is well-coated. Allow it to sit for at least 15 minutes.
- Heat oil in a pan over medium heat. Once hot, fry the marinated paneer cubes until they are golden brown and crispy. Remove them and set aside on a paper towel to absorb the excess oil.
- In the same pan, add a tablespoon of oil and sauté onions, bell peppers, and green chilies until they are slightly tender but still crisp.
- Add the ginger-garlic paste, and sauté for an additional minute until fragrant.
- Lower the heat, and then add the soy sauce, chili sauce, and tomato sauce. Mix well to ensure the vegetables are coated with the sauces.
- Now, add the crispy paneer back into the pan. Sprinkle garam masala, and adjust the salt as necessary. Toss everything together over medium heat for 2-3 minutes.
- Garnish with chopped spring onions, and serve hot with fried rice or naan.
Enjoy your homemade Chilli Paneer, a dish that is sure to impress anyone who loves bold, spicy flavors!
