Strawberry frose frozen rose slushy –Are you ready to elevate your summer gatherings with a refreshing and delightful drink? Look no further than this Strawberry Frose Frozen Rose Slushy! Perfect for brunches, backyard parties, or just a relaxing day by the pool, this slushy is both elegant and easy to make. Let’s dive into the recipe!
Strawberry Frose Frozen Rose Slushy
This beautiful slushy combines the sweetness of strawberries with the crispness of frozen rosé. It’s the ultimate summer treat that will not only quench your thirst but also impress your friends.
Ingredients:
- 2 cups frozen strawberries
- 1 bottle (750ml) of rosé wine, frozen
- 1/2 cup simple syrup (adjust to taste)
- Juice of 1 lemon
- Fresh strawberries, for garnishing
- Mint leaves, for garnishing (optional)
Instructions:
- First, take your bottle of rosé wine and place it in the freezer for a few hours until it’s slushy. It should be cold but not completely frozen.
- While the rosé is freezing, gather your frozen strawberries and place them in a blender.
- Add the frozen rosé, simple syrup, and lemon juice into the blender with the strawberries.
- Blend until the mixture is smooth and has a slushy consistency. If it’s too thick, you can add a splash of rosé or water to loosen it up.
- Taste the slushy and adjust sweetness with more simple syrup if necessary.
- Once blended, pour the slushy into glasses, and garnish with fresh strawberries and mint leaves, if desired.
Serve immediately and enjoy this vibrant, refreshing drink that embodies the spirit of summer in every sip. Whether you’re lounging at home or throwing a festive gathering, the Strawberry Frose Frozen Rose Slushy will be a showstopper. Cheers to sunny days and delightful drinks!
