Curried kabocha –There’s something incredibly comforting about a warm bowl of soup, especially when it’s packed with the rich flavors of kabocha squash and curry. This Curried Kabocha Squash Soup is not only delightful to savor but also a joy to prepare. Let’s dive into this delicious recipe that’s perfect for cozy evenings or as a starter for your next family gathering!
Curried Kabocha Squash Soup
Picture this: a beautifully vibrant soup that warms you from the inside out. This dish combines earthy tones and spices, making it a standout choice on any menu.
Ingredients:
- 1 medium kabocha squash, peeled and cubed
- 1 tablespoon olive oil
- 1 large onion, diced
- 2 garlic cloves, minced
- 1 tablespoon fresh ginger, grated
- 1 tablespoon curry powder
- 1 teaspoon ground cumin
- 4 cups vegetable broth
- 1 can coconut milk (about 14 oz)
- Salt and pepper to taste
- Fresh cilantro for garnish (optional)
- Lime wedges for serving (optional)
Instructions:
- In a large pot, heat the olive oil over medium heat. Add the diced onion and sauté for about 5 minutes until translucent.
- Stir in the minced garlic and grated ginger, cooking for another minute until fragrant.
- Add the curry powder and cumin, stirring continuously for one additional minute to toast the spices.
- Now, add in the cubed kabocha squash and vegetable broth. Bring the mixture to a boil, then reduce the heat and let it simmer for about 20 minutes, or until the squash is tender.
- Once the squash is fork-tender, remove the pot from the heat. Use an immersion blender to puree the soup until smooth. If you don’t have an immersion blender, you can carefully transfer the mixture to a traditional blender—just be cautious with the hot liquid!
- Return the soup to low heat, then stir in the coconut milk. Allow it to heat through, seasoning with salt and pepper to taste.
- Serve the soup hot, garnished with fresh cilantro and accompanied by lime wedges if desired. Enjoy your delicious bowl of curried goodness!
This Curried Kabocha Squash Soup is not just a meal; it’s an experience. Each spoonful filled with warmth and deep flavors will surely leave you craving more. Perfect for any occasion, this delightful dish will impress your family and friends alike!
