Colorado green chili –Are you in the mood for a delicious, hearty dish that will warm you up on a chilly day? Look no further than this classic Colorado Green Chili recipe. Packed with flavor and spices, this dish is perfect for serving on its own or as a side to your favorite meal. Read on for the recipe that will become a staple in your kitchen.
Colorado Green Chili
This mouthwatering Colorado Green Chili promises a burst of flavor in every bite. Its rich, savory broth is complemented by tender pork and vibrant peppers, making it a delightful dish for any occasion.

Ingredients
To prepare this satisfying dish, you will need the following ingredients:
- 2 tablespoons vegetable oil
- 2 pounds pork shoulder, cubed
- 1 large onion, diced
- 3 cloves garlic, minced
- 4 cups chicken broth
- 2 cups diced green chilies (fresh or canned)
- 1 tablespoon ground cumin
- 1 tablespoon dried oregano
- 1 teaspoon smoked paprika
- Salt and pepper to taste
- Chopped fresh cilantro for garnish
- Optional toppings: shredded cheese, sour cream, diced avocado
Instructions
Follow these simple steps to create the perfect Colorado Green Chili:
- In a large pot, heat the vegetable oil over medium-high heat. Add the cubed pork and brown on all sides. Remove and set aside.
- In the same pot, add the onion and cook until translucent, about 5 minutes. Stir in the garlic and cook for an additional minute.
- Return the browned pork to the pot. Add the chicken broth, diced green chilies, cumin, oregano, smoked paprika, salt, and pepper. Stir well to combine.
- Bring the mixture to a simmer. Cover the pot and reduce the heat to low. Allow the chili to cook for at least 2 hours, or until the pork is tender and the flavors are well blended.
- Once cooked, taste and adjust seasoning as necessary. Serve hot, garnished with fresh cilantro and your choice of toppings.
This Colorado Green Chili is not only hearty and flavorful but also easy to prepare. Ideal for family gatherings or a cozy night in, this dish will indeed become a favorite on your dining table. Enjoy your culinary adventure!