Delicious Steps for Cooking Big Mac Clone Like a Chef

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Big mac clone –Welcome to a culinary adventure where we take a beloved fast-food favorite and transform it into a delightful homemade version! Today, we will recreate the iconic BIG MAC & FRIES, ensuring that every bite captures that classic taste. Whether you’re planning a fun family meal or a gathering with friends, this recipe will impress everyone at your table. Let’s get cooking!

BIG MAC & FRIES

Before we dive into the cooking, here’s a sneak peek at the deliciousness that awaits you.

BIG MAC & FRIES (CLONE)

Ingredients

To whip up your very own BIG MAC & FRIES, you’ll need the following ingredients:

  • 1 pound ground beef
  • Salt and pepper to taste
  • 4 sesame seed hamburger buns (2 bottom buns and 2 tops)
  • 1/2 cup shredded lettuce
  • 1/4 cup diced pickles
  • 1/4 cup chopped onions
  • 2 slices of American cheese
  • Special sauce (see below for the recipe)

Special Sauce Ingredients

  • 1/2 cup mayonnaise
  • 2 tablespoons ketchup
  • 1 tablespoon yellow mustard
  • 1 tablespoon white vinegar
  • 1 tablespoon sugar
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • Salt and pepper to taste

Instructions

  1. Prepare the Special Sauce: In a small bowl, combine the mayonnaise, ketchup, yellow mustard, white vinegar, sugar, garlic powder, onion powder, salt, and pepper. Mix well and set aside.
  2. Cook the Beef Patties: Shape the ground beef into four thin patties, making sure they are slightly larger than your buns. Season with salt and pepper. Preheat a skillet over medium heat and cook the patties for about 3-4 minutes on each side until they are well-cooked.
  3. Assemble the Big Mac: Start with the bottom bun. Spread a layer of special sauce, followed by a sprinkle of chopped onions, shredded lettuce, pickles, and one slice of cheese. Then place one beef patty on top. Add the middle bun, repeat the layering process with more sauce, onions, lettuce, pickles, and another beef patty. Finally, cap it off with the top bun.
  4. Serve with Fries: Pair your homemade Big Mac with hot, crispy fries for the full experience!

Enjoy your delicious homemade BIG MAC & FRIES, a treat that’s certain to satisfy your cravings. Bon appétit!