Easy Ways to Make Korean Rice Cake Tteok with Simple Ingredients

Korean rice cake tteok –Y’all, let’s dive into something delicious today! We’re talking about So-tteok So-tteok, which are these amazing Korean rice cake and sausage skewers. They’re savory, sweet, and just downright irresistible. Perfect for a gathering, a snack, or even just a night in! Let’s get to it!

So-tteok So-tteok / Korean Rice Cake & Sausage Skewers

Check out this mouth-watering image that’ll have your taste buds dancing!

So-tteok So-tteok - Korean Rice Cake and Sausage Skewers

Ingredients:

  • 1 cup sweet rice flour (also known as glutinous rice flour)
  • 1/2 cup water
  • 2 tablespoons sugar
  • 1/2 teaspoon salt
  • 8-10 Korean sausages or any sausage of your choice
  • Vegetable oil for frying
  • Optional: Sesame seeds for garnish
  • Optional: Soy sauce for dipping

Instructions:

  1. In a mixing bowl, combine the sweet rice flour, water, sugar, and salt. Mix until you have a smooth batter.
  2. Pour the mixture into a heat-proof container that fits into your steamer. Make sure the container is lightly greased to prevent sticking.
  3. Prepare your steamer and steam the rice cake mixture for about 20-25 minutes or until firm and slightly translucent. Let it cool for a few minutes.
  4. While the rice cake is cooling, prepare your sausages by boiling or pan-frying them until cooked through. If you like a little crisp, you can grill them as well.
  5. Once the rice cake has cooled, cut it into small rectangles or circles. You want them big enough to wrap around the sausage.
  6. Now it’s time to assemble! Take a piece of the rice cake and wrap it around each sausage, shaping it into a skewer if you can. Secure with a toothpick or skewer stick.
  7. In a frying pan, heat up some vegetable oil over medium heat. Once hot, carefully add the skewers and fry until they’re golden brown on all sides.
  8. Remove from the oil and let them drain on a paper towel. If you want, sprinkle some sesame seeds on top for that extra touch.
  9. Serve these delectable skewers warm with soy sauce on the side for dipping. Enjoy every bite!

So there you have it! Lovely, tempting, and flavorful So-tteok So-tteok that will have your family coming back for seconds. Perfect for any occasion, these skewers are a crowd-pleaser!