Simple Steps for Cooking Sheet Pan Shrimp Fajitas for Beginners

Sheet pan shrimp fajitas –Who doesn’t love a good shrimp fajita? It’s like a party in your mouth and everybody’s invited! Not to mention, it’s super easy to whip up in one pan. No fancy chef skills required. Grab your ingredients, and let’s get this fiesta started!

Sheet Pan Shrimp Fajitas

These shrimp fajitas are perfect for a casual weeknight dinner or impressing your friends at a weekend gathering. And the best part? You only dirty one pan. Let’s be real, we all love the idea of less dishwashing!

Sheet Pan Shrimp Fajitas

Ingredients

  • 1 pound large shrimp, peeled and deveined
  • 1 red bell pepper, sliced
  • 1 yellow bell pepper, sliced
  • 1 red onion, sliced
  • 3 tablespoons olive oil
  • 2 teaspoons chili powder
  • 1 teaspoon cumin
  • 1 teaspoon garlic powder
  • 1 teaspoon smoked paprika
  • Salt and pepper to taste
  • 8 small tortillas
  • Your favorite toppings (like avocado, salsa, or cheese!)

Instructions

  1. Preheat your oven to 400°F (200°C). Get that heat going!
  2. In a large bowl, toss together the shrimp, sliced bell peppers, and onion with the olive oil, chili powder, cumin, garlic powder, smoked paprika, salt, and pepper. Make sure every shrimp gets a nice coat of spice. They deserve it!
  3. Spread the shrimp and veggies evenly on a baking sheet. Try not to overcrowd them, or they’ll just steam instead of roast — and nobody wants sad shrimp!
  4. Roast in the oven for about 10-12 minutes, or until the shrimp are pink and the veggies are tender. You’ll know it’s done when it smells so good, even the neighbors will be knocking on your door!
  5. While everything is cooking, warm your tortillas. You can do this in a dry skillet or wrap them in foil and toss them in the oven for a few minutes.
  6. Once the shrimp and veggies are out, assemble your fajitas with a healthy pile of shrimp and veggies on each tortilla. Go wild with your favorite toppings — add avocado, salsa, cheese, or anything else your heart desires!
  7. Fold, eat, and enjoy the burst of flavors. Just make sure to have enough napkins because these bad boys can get messy!

There you have it! A delicious, colorful dish that’s sure to brighten your day. Whether you’re cooking for yourself or hosting a gathering, these Sheet Pan Shrimp Fajitas are a surefire hit!