Dulce de leche con leche condensada –Today, I want to share a delightful recipe that brings a touch of sweetness to any dessert: how to make dulce de leche using condensed milk. This creamy, caramel-like treat is perfect for drizzling on pancakes, spreading on bread, or just enjoying by the spoonful.
Sweet Indulgence: Dulce de Leche
Dulce de leche is a South American delicacy that you’re going to love. With just a few simple ingredients, you can create a rich and delicious treat right in your own kitchen!
Ingredients
- 1 can of sweetened condensed milk (14 oz)
- 1/4 teaspoon baking soda
- 1/2 teaspoon vanilla extract (optional)
- A pinch of salt
Instructions
- Start by preparing your ingredients. Open the can of sweetened condensed milk and pour it into a heavy-bottomed saucepan. Make sure to use a saucepan with a thick base to avoid burning the milk.
- Add a pinch of salt and the baking soda to the milk. The baking soda will help to prevent the milk from curdling as it cooks, so don’t skip this step!
- Place the saucepan over medium heat. Stir the condensed milk constantly to prevent it from sticking to the bottom and burning. This is a crucial step in achieving that velvety consistency!
- Once the mixture begins to simmer, reduce the heat to low. Continue stirring frequently. As it cooks, the color will transition from a light cream to a beautiful golden brown. This process usually takes about 30 to 40 minutes.
- When the dulce de leche has thickened to your desired consistency, remove it from the heat. If you’re using vanilla extract, stir it in now for an extra layer of flavor.
- Let the dulce de leche cool slightly, then transfer it to a clean jar or container. It will continue to thicken as it cools, so don’t worry if it seems a bit runny at first.
- Once completely cooled, your dulce de leche is ready to enjoy! Use it in your favorite desserts or simply spread it on toast for a quick and delicious treat.
Making dulce de leche is not only easy, but it is also incredibly satisfying. You can customize it by adding spices like cinnamon or a hint of coffee for a unique twist. Enjoy every sweet moment!
