Muffuletta inspired cauliflower salad –Hey y’all! Today, we’re diving into a delicious journey with a vibrant and flavorful dish that’s sure to make your taste buds dance. That’s right! We’re talking about a mouthwatering Muffuletta Olive Pasta Salad. This recipe is perfect for summer picnics, backyard BBQs, or just a chill dinner at home. Let’s get into the groove and whip up something magical!
Muffuletta Olive Pasta Salad
Check out this beautiful dish that screams flavor and joy! Perfectly tossed and bursting with tasty ingredients, it’s a must-try.
Ingredients:
- 12 oz of your favorite pasta (rotini or penne works well)
- 1 cup of green olives, sliced
- 1 cup of black olives, sliced
- 1 cup of diced salami
- 1 cup of provolone cheese, cubed
- 1/2 cup of diced red bell pepper
- 1/2 cup of diced celery
- 1/4 cup of chopped fresh parsley
- 1/2 cup of olive oil
- 1/4 cup of red wine vinegar
- 1 teaspoon of dried oregano
- Salt and pepper to taste
Instructions:
- First things first, cook your pasta according to the package instructions. Make sure to add a generous pinch of salt to that boiling water!
- Once your pasta is al dente, drain it and rinse it under cold water to cool it down. Set it aside.
- In a large bowl, combine the sliced green and black olives, salami, provolone cheese, red bell pepper, celery, and parsley. This mix is the flavor base of our salad!
- In a separate bowl, whisk together the olive oil, red wine vinegar, dried oregano, salt, and pepper to create a zesty dressing.
- Add the cooled pasta to the olive mix, then pour that dressing all over it. Toss everything together until well combined and every little piece is coated with that goodness.
- Cover the salad and refrigerate for at least 30 minutes before serving. This chill time helps all those flavors really get into each other.
- Serve it fresh outta the fridge with a sprinkle of fresh parsley on top for that extra little flair!
This Muffuletta Olive Pasta Salad is not just food; it’s a celebration on a plate. Perfect for family gatherings or just to enjoy some quality time with friends. Dig in, enjoy the flavors, and most importantly, share the love!
