Buffalo chicken spaghetti squash –If you’re looking for a dish that is sure to impress and tantalize your taste buds, look no further than this Buffalo Chicken Stuffed Spaghetti Squash! It’s not just delicious but also a healthy option that’s perfect for any occasion. Let’s dive into making this mind-blowing meal that will keep you coming back for more!
Buffalo Chicken Stuffed Spaghetti Squash
This dish combines the hearty flavors of buffalo chicken with the lightness of spaghetti squash, creating a fabulous mix that is both satisfying and nutritious.

Ingredients:
- 1 large spaghetti squash
- 2 cups cooked shredded chicken
- 1/2 cup buffalo sauce (adjust to taste)
- 1 cup shredded mozzarella cheese
- 1/2 cup Greek yogurt or sour cream
- 1/4 cup chopped green onions
- Salt and pepper to taste
Instructions:
- Start by preheating your oven to 400°F (200°C).
- Cut the spaghetti squash in half lengthwise and scoop out the seeds.
- Drizzle a bit of olive oil, then sprinkle with salt and pepper on the insides of the squash.
- Place the squash cut side down on a baking sheet and bake for about 40-50 minutes, or until the flesh is tender.
- While the squash is baking, combine the shredded chicken with the buffalo sauce in a bowl. Adjust the amount of sauce according to your spice preference.
- Once the squash is done, let it cool slightly, then use a fork to shred the flesh into spaghetti-like strands.
- Mix the shredded squash with the buffalo chicken mixture, adding in the Greek yogurt (or sour cream) and half of the mozzarella cheese.
- Transfer the mixture back into the squash halves, evenly distribute it, and top with the remaining mozzarella cheese.
- Return it to the oven and bake for an additional 10-15 minutes, or until the cheese is melted and bubbly.
- Remove from the oven, sprinkle with chopped green onions, and enjoy your Buffalo Chicken Stuffed Spaghetti Squash!
This recipe is not only eye-catching but also packed with flavor. The combination of the tangy buffalo sauce and creamy texture of the squash makes every bite a delight. Serve it at your next gathering, and prepare for the compliments to roll in!