Slow cooker meatloaf supper –Welcome to the world of meatloaf where health meets flavor in the most deliciously delightful way! Today, we’re diving into the realm of chicken meatloaf, transforming a classic dish into something you won’t just tolerate, but crave. Grab your apron and let’s get cooking!
9 Healthy and Delicious Chicken Meatloaf Recipes
First up, let’s feast our eyes on this scrumptious chicken meatloaf masterpiece!

Chicken meatloaf is not just your grandma’s recipe; it’s a versatile dish that can be tweaked to your taste buds’ delight. Here’s a simple yet fabulous recipe to get you started!
Ingredients:
- 1 pound ground chicken
- 1/2 cup breadcrumbs (whole wheat for extra health points!)
- 1/2 cup grated zucchini (shhh, it’s a secret veggie!)
- 1/4 cup chopped onion
- 1/4 cup ketchup (because meatloaf without ketchup is like a party without music!)
- 1 egg
- 1 tsp garlic powder
- 1/2 tsp salt
- 1/2 tsp pepper
- 1 tsp Italian seasoning
Instructions:
- Preheat your oven to a cozy 350°F (175°C) so it’s ready to work its magic.
- In a large bowl, combine ground chicken, breadcrumbs, zucchini, onion, half the ketchup, egg, garlic powder, salt, pepper, and Italian seasoning. Mix until just combined. Remember, it’s chicken not a wrestling match!
- Once everything is mixed beautifully, shape the mixture into a loaf. Place it in a baking dish like it’s going to a fancy soirée.
- Slather the remaining ketchup on top. This is where the real fun begins!
- Bake in the oven for 45 to 50 minutes or until the center is cooked through. You can check this with a meat thermometer (160°F/70°C), or just use your meatloaf intuition!
- Let it rest for about 10 minutes. This is the perfect time to whip up some side dishes like roasted veggies or a light salad.
- Slice, serve, and enjoy the delightful flavor of your healthy chicken meatloaf!
And there you have it! A healthy chicken meatloaf that’ll leave you and your loved ones wondering why you didn’t make this sooner. Get ready to be the meatloaf maestro of your kitchen! Happy cooking!