Quick Guide to Prepare Best Low Carb Keto Meatballs at Home

Best low carb keto meatballs –Are you looking for a delicious, low-carb treat that will wow your family and friends? Look no further! Today, I’m sharing my favorite recipe for BEST Keto Meatball Sliders. Not only are they easy to prepare, but they are packed with flavor and perfect for any occasion. Let’s get started!

Our Mouthwatering Keto Meatball Sliders

These sliders are a fantastic option for lunch, dinner, or even as a party appetizer. They are small in size but big on taste! Check out the image of these delightful sliders that you’ll want to make right away.

Keto Meatball Sliders

Ingredients

To make these scrumptious Keto Meatball Sliders, you’ll need the following ingredients:

  • 1 pound ground beef (or turkey for a lighter option)
  • 1/2 cup grated Parmesan cheese
  • 1/4 cup almond flour
  • 1 large egg
  • 2 cloves garlic, minced
  • 1 teaspoon Italian seasoning
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 cup sugar-free marinara sauce
  • Slices of mozzarella cheese
  • Slider buns (choose low-carb options)
  • Fresh basil or parsley for garnish (optional)

Instructions

Follow these simple steps to prepare your Keto Meatball Sliders:

  1. Preheat your oven to 400°F (200°C).
  2. In a large mixing bowl, combine the ground beef, Parmesan cheese, almond flour, egg, minced garlic, Italian seasoning, salt, and pepper. Mix until everything is well combined.
  3. Using your hands, form the mixture into small meatballs, about 1-inch in diameter. Place them on a baking sheet lined with parchment paper.
  4. Bake the meatballs in the preheated oven for 15-20 minutes, or until they are cooked through and browned.
  5. While the meatballs are baking, heat the sugar-free marinara sauce in a small saucepan over medium heat.
  6. Once the meatballs are done, remove them from the oven and dip each meatball into the marinara sauce.
  7. Assemble the sliders by placing a meatball in each slider bun, topping it with a slice of mozzarella cheese, and dressing it with more marinara sauce if desired.
  8. For an extra touch, pop the assembled sliders under the broiler for a minute to melt the cheese.
  9. Garnish with fresh basil or parsley before serving to add a pop of color and flavor!

These Keto Meatball Sliders are not only easy to make, but they are also sure to impress. Enjoy them at your next gathering or keep them for a delicious weeknight meal. Happy cooking!