Better than coffeeshop pumpkin scones –Get ready to indulge in the delightful flavors of fall with these Better-Than-Coffeeshop Pumpkin Scones! Perfectly spiced and irresistibly soft, they will warm your heart and tantalize your taste buds. Whether it’s a cozy morning at home or a gathering with friends, these scones make for the perfect treat alongside your favorite cup of coffee or tea. Let’s dive into this easy-to-follow recipe that guarantees a comforting taste of autumn!
Better-Than-Coffeeshop Pumpkin Scones
Take a look at these beautiful scones! The vibrant color just screams pumpkin season, and they are as delicious as they look.
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Ingredients:
- 2 cups all-purpose flour
- 1/2 cup granulated sugar
- 1 tablespoon baking powder
- 1 teaspoon ground cinnamon
- 1/2 teaspoon ground nutmeg
- 1/2 teaspoon salt
- 1/2 cup unsalted butter, chilled and cubed
- 1/2 cup canned pumpkin puree
- 1/4 cup heavy cream
- 1 large egg
- 1 teaspoon vanilla extract
- Pumpkin spice for sprinkling (optional)
Instructions:
- Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
- In a large mixing bowl, whisk together the flour, sugar, baking powder, cinnamon, nutmeg, and salt.
- Cut in the cubed butter until the mixture resembles coarse crumbs.
- In another bowl, combine the pumpkin puree, heavy cream, egg, and vanilla extract until well blended.
- Pour the wet ingredients into the dry ingredients and stir just until combined. Be careful not to over mix!
- Turn the dough out onto a floured surface and gently knead a couple of times until it comes together. Pat the dough into a circle about 1 inch thick.
- Cut the dough into wedges and place them on the prepared baking sheet.
- If desired, sprinkle with pumpkin spice for an extra kick.
- Bake for 15-20 minutes, or until the scones are lightly golden on top.
- Allow to cool slightly before serving. Enjoy warm or at room temperature!
These Better-Than-Coffeeshop Pumpkin Scones are sure to become a fall favorite in your household. Share them with loved ones or keep them all to yourself — we won’t judge! Enjoy every delicious bite!