Hamburger stroganoff –Y’all, if you’re lookin’ for a comfort food classic that’ll warm your soul, look no further than this Easy Ground Beef Stroganoff! This dish is rich, creamy, and packed with flavor, just the way we love it. Gather ‘round your people, ’cause I’m about to share this tasty recipe that’s so simple, even the rookies in the kitchen can whip it up!
Check out this deliciousness!
This is what you’re gonna be diggin’ into:
Ingredients
Here’s what you’ll need to work your magic:
- 1 pound ground beef
- 1 small onion, chopped
- 2 cloves garlic, minced
- 1 cup mushrooms, sliced
- 2 cups beef broth
- 1 tablespoon Worcestershire sauce
- 1 cup sour cream
- 2 tablespoons all-purpose flour
- Salt and pepper to taste
- 1 package egg noodles (12 oz)
- Fresh parsley, chopped (for garnish)
Instructions
Now let’s bring this beauty to life!
- First things first, grab a large skillet and cook your ground beef over medium heat. Make sure to break it up as it cooks until it’s brown. Don’t forget to drain any excess grease, we want that flavor without the extra fat!
- Add the chopped onion and cook for about 3-4 minutes until it gets all soft and transparent. Time to throw in the garlic and mushrooms, stir well, and let it cook for another 5 minutes.
- Sprinkle the flour over the mixture and give it a good stir! Now, slowly pour in that beef broth and Worcestershire sauce, stirring it like you mean it until everything is well combined.
- Bring the mixture to a gentle simmer and let it cook for about 10 minutes. This is where all that deliciousness comes together, so be patient!
- Take it off the heat and mix in the sour cream, making sure it’s all blended in beautifully. Season your stroganoff with salt and pepper to taste.
- Meanwhile, cook your egg noodles according to package instructions. Drain them and mix them with your flavorful sauce up in the skillet.
- Serve this comforting dish hot, garnished with freshly chopped parsley and get ready for all the compliments!
There you have it! A quick and easy dinner that’s sure to fill up the crew and put a smile on everyone’s face. Serve it with a side salad or some crusty bread, and you’re all set for a cozy night in. Enjoy!
