Beef stroganoff sauce with meatballs –Hey y’all! Today, we’re diving into a delicious dish that’ll have your taste buds dancing – Beef Stroganoff. This hearty meal is perfect for any occasion, and I promise you, once you make it, it’ll become a regular in your kitchen. So let’s get to it!
Feast Your Eyes
Check out this scrumptious image of Beef Stroganoff. It’s not just a meal; it’s an experience!
Ingredients You’ll Need
To whip up this delightful dish, gather the following ingredients:
- 1 pound beef sirloin, cut into thin strips
- Salt and pepper, to taste
- 2 tablespoons olive oil
- 1 medium onion, chopped
- 2 cloves garlic, minced
- 1 cup mushrooms, sliced
- 1 tablespoon Worcestershire sauce
- 1 cup beef broth
- 1 cup sour cream
- 2 tablespoons all-purpose flour (optional)
- Fresh parsley, for garnish
- Cooked egg noodles or rice, for serving
Cooking Instructions
Now that you’ve got your ingredients, let’s get cookin’!
- First things first, season the beef strips with salt and pepper.
- In a large skillet, heat the olive oil over medium-high heat. Add the beef and sauté until browned. Remove the beef from the skillet and set it aside.
- In the same skillet, add the chopped onion and garlic. Sauté until they become tender, about 3-4 minutes.
- Next, toss in the mushrooms and cook until they’re nice and golden brown.
- Return the beef to the skillet and stir in Worcestershire sauce and beef broth. Let it simmer for about 5 minutes.
- If you want a thicker sauce, mix a little beef broth with flour to create a slurry, then add it to the skillet. It’ll give a lovely creamy texture.
- Now, reduce the heat to low and stir in the sour cream. Make sure everything’s well combined and heated through. Don’t let it boil!
- Feel free to add more salt and pepper to taste. Just keep it seasoned the way you love it.
- Serve your Beef Stroganoff over cooked egg noodles or rice for that ultimate comfort food vibe.
- Don’t forget to sprinkle some fresh parsley on top for that pop of color!
And there you have it! A classic Beef Stroganoff that’s sure to impress. Now gather your family and friends, dig in, and enjoy every bite of this flavorful dish. Happy cooking!
