Peppermint meringue cookies –Prepare to indulge in a sweet treat that embodies the festive spirit: Mini Peppermint Meringue Cookies. This delightful dessert is not only visually appealing but also a light, airy confection that melts in your mouth. Below, you’ll find a detailed recipe to guide you through creating these beautiful cookies that will charm your family and guests alike.
Mini Peppermint Meringue Cookies
These Mini Peppermint Meringue Cookies are perfect for holiday gatherings, offering a crunchy exterior with a soft, chewy center. The subtle peppermint flavor adds a refreshing twist, making them an ideal accompaniment to coffee or tea.
Ingredients
To make these delightful meringue cookies, you will need the following ingredients:
- 3 large egg whites
- 1/4 teaspoon cream of tartar
- 1 cup granulated sugar
- 1/2 teaspoon peppermint extract
- 1/4 teaspoon vanilla extract
- 1/4 cup crushed peppermint candies
- Pinch of salt
Instructions
Follow these steps to create your Mini Peppermint Meringue Cookies:
- Preheat your oven to 200°F (93°C) and line a baking sheet with parchment paper.
- In a large mixing bowl, combine the egg whites and cream of tartar. Beat on medium speed until frothy.
- Gradually add the granulated sugar, one tablespoon at a time, while continuing to beat until the mixture holds stiff peaks and looks glossy.
- Mix in the peppermint and vanilla extracts, followed by a pinch of salt. Carefully fold in the crushed peppermint candies, ensuring not to deflate the meringue.
- Using a piping bag or a spoon, drop dollops of the meringue onto the prepared baking sheet, spacing them about an inch apart.
- Bake the meringues in the preheated oven for about 1.5 to 2 hours or until they are dry to the touch and can easily be lifted off the parchment. Turn off the oven and let the meringues cool completely inside.
- Once cooled, gently remove the meringue cookies and store them in an airtight container at room temperature.
These Mini Peppermint Meringue Cookies are more than just a simple dessert; they represent the joy and cheer of the holiday season. Whether served at a party or given as a thoughtful gift, they are sure to bring a smile to anyone’s face. Enjoy your baking!
