Mediterranean elote –Are you ready to take your taste buds on a delightful journey? This Mediterranean Elote recipe combines the classic flavors of Mexican street corn with a fresh, Mediterranean twist that you won’t want to miss. Perfect for a summer barbecue or a cozy dinner at home, this dish is sure to impress your guests and satisfy your cravings. Let’s dive into the ingredients and instructions to create this delectable dish!
Mediterranean Elote
This mouthwatering Mediterranean Elote features sweet corn slathered in tangy yogurt and spices, topped with fresh herbs and a sprinkle of feta cheese. It’s the perfect balance of creamy, sweet, and savory flavors. Let’s get started!
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Ingredients
- 4 ears of corn, husked
- 1 cup plain Greek yogurt
- 2 tablespoons olive oil
- 1 teaspoon smoked paprika
- 1 teaspoon garlic powder
- Salt and pepper to taste
- 1/2 cup crumbled feta cheese
- 1/4 cup fresh parsley, chopped
- 1/4 cup fresh mint, chopped
- Juice of 1 lemon
Instructions
- Begin by preheating your grill to medium-high heat. You want it nice and hot for the corn.
- While the grill is heating, prepare the yogurt mixture. In a bowl, combine the Greek yogurt, olive oil, smoked paprika, garlic powder, salt, and pepper. Mix well until all ingredients are thoroughly incorporated.
- Once the grill is ready, place the husked corn directly on the grill grates. Grill the corn for about 10-12 minutes, turning occasionally, until it is tender and has beautiful grill marks all around.
- After the corn is grilled to perfection, remove it from the grill and allow it to cool slightly. Once cool enough to handle, brush the yogurt mixture generously over each ear of corn.
- Top the corn with crumbled feta cheese, followed by a sprinkle of chopped parsley and mint. Finally, drizzle fresh lemon juice over the top for a zesty finish.
- Serve immediately, and enjoy your delicious Mediterranean Elote with family and friends!
This Mediterranean Elote is not only a feast for the eyes but also for the palate. With the vibrant colors and refreshing flavors, it’s a dish that celebrates summer and all its bounty. Make sure to share it with someone special! Enjoy!
