Hidden valley easy slow cooker white chicken chili –Discover a deliciously comforting dish that’s perfect for cozy nights—Easy Slow Cooker White Chicken Chili! This recipe is not only simple but also packed with flavor. Let’s dive into creating this delightful meal that will warm your heart and satisfy your taste buds.
Image of Easy Slow Cooker White Chicken Chili
Take a look at this inviting bowl of white chicken chili that promises to be a crowd-pleaser!
Ingredients
To make this Easy Slow Cooker White Chicken Chili, you will need the following ingredients:
- 2 pounds boneless, skinless chicken breasts
- 1 can (15 oz) white beans, drained and rinsed
- 1 can (15 oz) corn, drained
- 1 can (10 oz) diced tomatoes with green chilies
- 1 packet Ranch seasoning mix
- 1 cup chicken broth
- 1 teaspoon cumin
- Salt and pepper to taste
- 1 cup shredded cheese (for topping)
- Fresh cilantro for garnish
- Sour cream (optional)
Instructions
Now, let’s get cooking! Follow these straightforward steps:
- Begin by placing the chicken breasts at the bottom of the slow cooker.
- In a mixing bowl, combine the white beans, corn, diced tomatoes, Ranch seasoning mix, chicken broth, cumin, salt, and pepper. Stir well to incorporate all the flavors.
- Pour the mixture over the chicken breasts in the slow cooker.
- Cover and cook on low for 6 to 8 hours or on high for 3 to 4 hours, until the chicken is tender and easily shreds with a fork.
- Once cooked, shred the chicken directly in the slow cooker, stirring everything together.
- Serve hot, topped with shredded cheese, a sprinkle of fresh cilantro, and a dollop of sour cream if desired.
This Easy Slow Cooker White Chicken Chili is a winner not just for its flavors, but also for the convenience it offers. Perfect for busy days or when you want to impress your friends and family without spending all day in the kitchen. Enjoy the hearty goodness and vibrant flavors in every bite!
