Sauteed figs with cashew creme –Are you ready to indulge in a delightful dessert that combines sweet and savory flavors? Today, we’re making a delicious batch of Sautéed Figs with Cashew Crème. This dish is perfect for impressing your guests at a dinner party or simply treating yourself to something special. It’s not only mouthwateringly delicious, but it also brings a touch of elegance to your table. Let’s dive into the recipe!
Sautéed Figs with Cashew Crème
This delectable dessert highlights the natural sweetness of figs, complemented by the creamy richness of cashew crème. It’s simple to prepare and offers a delightful combination of textures and flavors that will leave everyone wanting more.

Ingredients
- 8 fresh figs, halved
- 2 tablespoons of unsalted butter
- 2 tablespoons of honey
- 1 teaspoon of cinnamon
- 1 cup of raw cashews, soaked for at least 2 hours
- 1/4 cup of coconut milk
- 1 teaspoon of vanilla extract
- Fresh mint leaves for garnish (optional)
Instructions
- Begin by preparing the cashew crème. Drain the soaked cashews and place them in a blender or food processor. Add the coconut milk, vanilla extract, and a pinch of salt. Blend until smooth and creamy, adjusting the amount of coconut milk for desired consistency. Set aside.
- In a large skillet, melt the butter over medium heat. Once melted, add the halved figs, honey, and cinnamon. Sauté the figs for about 5-7 minutes, or until they are soft and caramelized, stirring occasionally to ensure even cooking.
- Once the figs are nicely sautéed, remove them from the heat and allow them to cool slightly.
- To serve, place a generous dollop of cashew crème on a plate and top it with the warm sautéed figs. Garnish with fresh mint leaves for an added touch of freshness.
- Enjoy your Sautéed Figs with Cashew Crème as a luxurious dessert or a sweet indulgence at any time of the day!
This Sautéed Figs with Cashew Crème recipe is a fun and creative way to enjoy a classic dessert. With its beautiful presentation and delicious flavors, it’s sure to be a hit!