How to Cook Steak Fajitas in Easy Steps

Steak fajitas –Welcome to the culinary adventure of your life! Today, we’re diving into the delightful world of 20 Minute Steak Fajitas. If you’ve ever wanted to whip up a meal that’s as tasty as it is quick, then you’re in for a treat. Grab your apron, and let’s get started!

Feast Your Eyes!

Your taste buds are about to be dazzled! First, look at this mouthwatering image that’s just waiting to inspire your cooking skills!

Delicious Steak Fajitas

Ingredients You’ll Need

Gather these fabulous ingredients before we jump into the instructions. Trust me, you won’t want to skip this part. Here’s what you’ll need to create magic:

  • 1 pound flank steak
  • 1 tablespoon olive oil
  • 1 bell pepper, sliced (any color that makes you happy)
  • 1 onion, sliced
  • 2 teaspoons chili powder
  • 1 teaspoon cumin
  • 1 teaspoon garlic powder
  • ½ teaspoon salt
  • ½ teaspoon pepper
  • Tortillas (flour or corn, you do you)
  • Your favorite toppings – think cheese, sour cream, guacamole, and anything else that tickles your fancy!

Let’s Get Cooking!

Are you ready to transform your kitchen into a five-star restaurant? Here’s how to do it:

  1. Start by slicing your flank steak into thin strips. You want to get all those mouthwatering juices in there!
  2. Heat up a large skillet over medium-high heat and add the olive oil. Let it shimmer like the sun on a hot day.
  3. Once the skillet is hot, toss in the sliced steak. Sprinkle the chili powder, cumin, garlic powder, salt, and pepper over the steak. Stir it all together and let that sizzle!
  4. Add the bell pepper and onion to the skillet and stir it all again. Cook for another 5-7 minutes, or until the veggies are tender but not mushy – we’re not making soup here!
  5. While that’s cooking, warm up your tortillas; you can do this on a separate skillet or give them a few seconds in the microwave. Whatever floats your boat!
  6. Once everything is cooked and smelling oh-so-delicious, it’s time to assemble! Place some steak and veggies in a tortilla, add your favorite toppings, and roll it up!

There you have it! Your 20 Minute Steak Fajitas are ready to wow your friends, family, or maybe just yourself. Because let’s be real, you deserve a break, and good food is the way to go!