Best peanut butter cookies ever –Yo, let’s talk about a classic treat that hits the spot every time: Peanut Butter Cookies! These bad boys are not just your average cookies; they’re soft, chewy, and packed with that delicious peanut butter flavor that’ll have you coming back for more. Perfect for a snack or dessert, these cookies are super easy to whip up. So, let’s get into it and get you baking!
Best Ever Peanut Butter Cookies
Check out these mouthwatering cookies!
Ingredients
- 1 cup peanut butter
- 1 cup granulated sugar
- 1 egg
- 1 teaspoon vanilla extract
- ½ teaspoon baking soda
- ¼ teaspoon salt
Instructions
- Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a mixing bowl, combine the peanut butter and granulated sugar. Mix until well combined.
- Now, crack that egg in there and add the vanilla extract, baking soda, and salt. Stir it all up until the mixture is nice and smooth.
- Roll the dough into balls, approximately 1 inch in size, and place them on the prepared baking sheet. Make sure to leave some space between the cookies because they will spread a bit.
- Using a fork, gently press down on each ball to flatten them and create that classic crisscross pattern on top.
- Bake for about 10-12 minutes or until the edges are lightly golden, but don’t go too far—you want them to stay chewy!
- Once they are out of the oven, let them cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
These peanut butter cookies are the real deal. Spread a little love with every batch and watch as they disappear in no time! Share them with family and friends, or just keep them all to yourself—we won’t judge! Happy baking!
