Moroccan vegetable soup –Warm up your day with a delightful bowl of Moroccan Vegetable Soup! This dish is not just about flavor; it’s a journey through the vibrant spices and fresh vegetables that fill it with a burst of nutrition and comfort. Perfect for any occasion, it’s sure to be a hit with family and friends. Let’s dive into the recipe!
Moroccan Vegetable Soup
This hearty soup combines a medley of colorful vegetables and aromatic spices, making it a delicious and healthy choice. The fragrant aroma of cumin, coriander, and ginger will fill your kitchen, enticing everyone to gather around the table.
Ingredients:
- 2 tablespoons olive oil
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 teaspoon ground cumin
- 1 teaspoon ground coriander
- 1 teaspoon ground ginger
- 1 teaspoon turmeric
- 2 carrots, diced
- 1 red bell pepper, chopped
- 1 zucchini, diced
- 1 can (15 oz) chickpeas, drained and rinsed
- 1 can (14 oz) diced tomatoes
- 4 cups vegetable broth
- Salt and pepper to taste
- Fresh cilantro, for garnish
Instructions:
- In a large pot, heat the olive oil over medium heat. Add the chopped onion and sauté until it becomes translucent, about 5 minutes.
- Stir in the minced garlic and cook for an additional minute until fragrant.
- Add the ground cumin, coriander, ginger, and turmeric, stirring well to coat the onions in the spices.
- Now, toss in the diced carrots, red bell pepper, and zucchini. Sauté the vegetables for 5-7 minutes, allowing them to soften slightly.
- Next, stir in the chickpeas and diced tomatoes along with their juice. Pour in the vegetable broth and bring the mixture to a simmer.
- Reduce the heat, cover, and let simmer for 20-25 minutes, or until the vegetables are tender.
- Season with salt and pepper to taste. If you prefer a spicier kick, feel free to add a pinch of cayenne pepper.
- Serve the soup hot, garnished with fresh cilantro for an added burst of flavor.
This Moroccan Vegetable Soup is not only packed with nutrition but also infused with exotic flavors that will transport you straight to the heart of Morocco. Enjoy this comforting dish as a satisfying lunch or a cozy dinner. It’s a simple yet rewarding recipe that everyone will adore!
