Easter grain pie –Hey y’all! Today, we’re diving into something truly special that brings a little sweet warmth to our gatherings. It’s an Easter Grain Pie, and trust me, this recipe is gonna be one you want to keep close. It’s not just a dish; it’s a celebration of flavors that’ll take you back to those cozy memories around the family table. So, let’s get started and whip up something that everyone will love!
Easter Grain Pie
Check out this mouthwatering beauty!
Ingredients:
- 1 cup of milk
- 1 cup of water
- 1 cup of sugar
- 1/2 cup of butter
- 2 cups of grains (like wheat or rice)
- 3 large eggs
- 1 teaspoon of vanilla extract
- 1 teaspoon of lemon zest
- 1 teaspoon of salt
- 1-2 teaspoons of ground cinnamon (optional)
- Pastry dough (for pie crust)
- Dried fruits for garnish (like raisins or apricots)
Instructions:
- First, let’s get our grains ready! Rinse them off and combine with the milk and water in a pot. Bring it to a boil, then lower the heat and let it simmer. We want those grains nice and tender.
- While the grains are cooking, in another bowl, cream together the butter and sugar. Whisk it until it’s nice and fluffy. Add in the eggs, one at a time, mixing well after each addition.
- Next, stir in the vanilla extract, lemon zest, and salt. If you’re feeling adventurous, toss in that cinnamon for extra warmth!
- Once the grains are ready and cooled a bit, mix them into the egg mixture. Blend it all together until it’s well combined.
- Preheat your oven to 350°F (175°C). Roll out your pie crust and fit it into a pie dish. Pour the grain mixture into the crust, smoothing it out.
- Top it off with your choice of dried fruits for that extra touch of sweetness and color.
- Bake in the oven for about 45 minutes or until the pie is set and golden brown on top. Your kitchen will smell heavenly at this point!
- Once it’s done, let it cool for a bit. Then slice it up, serve it to family and friends, and watch those smiles light up.
This Easter Grain Pie is not just a dessert, it’s a reminder of sweet moments spent with loved ones. So gather around, share some love, and enjoy every delicious bite!
