How to Cook Sweet Potato Hash Brown Dessert (Step-by-Step)

Sweet potato hash brown dessert –Baked vegan sweet potato hash browns are a delightful and nutritious addition to your breakfast or brunch table. They are not only easy to make but also packed with flavor, providing an excellent way to enjoy the natural sweetness of sweet potatoes. This recipe will guide you through crafting crispy and satisfying hash browns that are sure to impress family and friends.

Baked Vegan Sweet Potato Hash Browns

These hash browns are incredibly versatile, allowing for a variety of toppings such as avocado, fresh herbs, or your favorite sauces. Let’s dive into the preparation and enjoy the benefits of wholesome ingredients.

Baked vegan sweet potato hash browns

Ingredients

  • 2 large sweet potatoes, peeled and shredded
  • 1/4 cup of chopped green onions
  • 1/4 cup of all-purpose flour (or gluten-free flour)
  • 1 tablespoon of ground flaxseed mixed with 3 tablespoons of water (flax egg)
  • 1 teaspoon of garlic powder
  • 1 teaspoon of onion powder
  • Salt and pepper to taste
  • 2 tablespoons of olive oil (for brushing)

Instructions

  1. Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
  2. In a large bowl, combine the shredded sweet potatoes, green onions, flour, flax egg, garlic powder, onion powder, salt, and pepper. Mix well until all ingredients are thoroughly combined.
  3. Using your hands, form the mixture into small patties, about 2-3 inches in diameter, and place them on the prepared baking sheet.
  4. Brush the tops of the patties lightly with olive oil to help them achieve a crispy texture while baking.
  5. Bake in the preheated oven for 25-30 minutes, flipping halfway through, until the hash browns are golden brown and crispy on both sides.
  6. Once baked to your desired crispness, remove from the oven and let cool for a few minutes before serving.
  7. Serve warm with your choice of toppings, such as avocado, salsa, or a sprinkle of fresh herbs.

Enjoy these baked vegan sweet potato hash browns as a satisfying start to your day or a flavorful side dish at any meal. They are not just delicious but also a healthy option loaded with essential nutrients, making them a perfect dish for any occasion.