Slow cooker moscow chicken –
If you’re looking for a comforting and flavorful dish, look no further than this Slow Cooker Moscow Chicken recipe. It’s a delightful fusion of ingredients that will have your family and friends asking for seconds. Whether it’s a busy weeknight or a slow Sunday, this recipe makes mealtime effortless and enjoyable. Let’s dive into the details of how to prepare this delicious meal!
Slow Cooker Moscow Chicken
This dish is not only easy to make but also packed with flavors that blend beautifully. The chicken becomes incredibly tender and absorbs all the savory elements, making it an absolute treat on a chilly evening.
Here are the ingredients you will need to prepare this delightful dish:
Ingredients
- 4 boneless, skinless chicken breasts
- 1 cup of Russian dressing
- 1 cup of peach preserves
- 1 packet of onion soup mix
- 1 cup of water
- Salt and pepper to taste
Now that you’ve gathered your ingredients, let’s get started on bringing this meal together. Follow these simple instructions to create a dish that will impress everyone at your table.
Instructions
- Begin by placing the chicken breasts at the bottom of the slow cooker. Make sure they are arranged evenly.
- In a mixing bowl, combine the Russian dressing, peach preserves, onion soup mix, and water. Stir well until the mixture is smooth.
- Pour this mixture over the chicken, ensuring that all pieces are well-coated.
- Cover the slow cooker with the lid and set it to low heat. Allow it to cook for 6 to 7 hours. The chicken should be tender enough to shred with a fork.
- Once ready, adjust the seasoning with salt and pepper to your taste. You can serve the chicken as it is or shred it to serve over rice or noodles for a heartier meal.
Serve this dish with steamed vegetables or your favorite side, and enjoy the rich flavors that meld together so beautifully. This Slow Cooker Moscow Chicken is a dish that truly brings comfort and joy to the dining table, making it the perfect dish for any occasion!
