Garlic herb grilled pork tenderloin –Are you ready to elevate your dinner game with a delicious and easy-to-make recipe? This Pork Tenderloin with Honey Garlic Sauce is not only mouthwatering but also simple enough for a weeknight meal. The sweet and savory combination is sure to satisfy, making it a perfect dish for any occasion!
Pork Tenderloin with Honey Garlic Sauce
Discover the joy of flavorful cooking with this delightful pork tenderloin recipe. It’s a wonderful blend of honey and garlic that creates a sauce bursting with taste, perfectly complementing the tenderness of the pork.
Ingredients
- 1 lb pork tenderloin
- 2 tablespoons olive oil
- 1/4 cup honey
- 1/4 cup soy sauce
- 4 cloves garlic, minced
- 1 teaspoon fresh ginger, grated
- 1 tablespoon rice vinegar
- Salt and pepper, to taste
- Green onions, chopped for garnish
Instructions
- Preheat your oven to 400°F (200°C).
- In a small bowl, whisk together the honey, soy sauce, minced garlic, ginger, rice vinegar, salt, and pepper to create the marinade.
- Place the pork tenderloin in a large resealable bag or dish and pour the marinade over it, ensuring the pork is well-coated. Marinate in the refrigerator for at least 30 minutes, or up to overnight for maximum flavor.
- After marinating, heat the olive oil in an oven-safe skillet over medium-high heat. Remove the pork from the marinade and sear it in the skillet for about 2-3 minutes on each side, until browned.
- Once seared, pour the remaining marinade over the pork tenderloin and transfer the skillet to the preheated oven.
- Bake for 20-25 minutes, or until the internal temperature reaches 145°F (63°C). Once done, remove it from the oven and let it rest for 5-10 minutes.
- Slice the pork tenderloin into medallions, drizzle some of the sauce over the top, and garnish with chopped green onions.
- Serve with your choice of sides, such as steamed rice or roasted vegetables, and enjoy your flavorful creation!
This Pork Tenderloin with Honey Garlic Sauce is a wonderful dish that brings comfort and satisfaction to your table. With its harmonious blend of sweet and savory flavors, it’s bound to become a favorite in your household!
