Quebecois maple cream pie –Welcome to a delightful culinary experience! Today, we will indulge in a classic dessert that captures the essence of comfort and sweetness – the Quebecois Maple Cream Pie. This pie is not only a treat for your taste buds but also a fantastic way to celebrate the rich flavors of maple syrup. Let’s dive into the recipe and create something truly special!
Quebecois Maple Cream Pie
This mouthwatering pie is filled with a creamy maple filling that is simply irresistible. Perfect for any gathering or as a sweet finish to your dinner, it’s a dish that everyone will love!

Ingredients:
- 1 pre-made pie crust (store-bought or homemade)
- 1 cup pure maple syrup
- 1 cup heavy cream
- 2 large eggs
- 2 tablespoons cornstarch
- 1 teaspoon vanilla extract
- 1/2 teaspoon salt
- Whipped cream, for topping (optional)
- Maple sugar, for garnish (optional)
Instructions:
- Preheat your oven to 350°F (175°C). Place your pie crust in a 9-inch pie pan, crimping the edges as desired. Prick the bottom with a fork to prevent bubbling.
- In a medium saucepan over medium heat, combine the maple syrup, heavy cream, and salt. Bring the mixture to a gentle simmer, stirring regularly.
- In a separate bowl, whisk together the eggs, cornstarch, and vanilla extract until smooth. Gradually add a few spoonfuls of the hot maple syrup mixture into the eggs to temper them, whisking constantly to avoid scrambling the eggs.
- Once combined, pour the tempered egg mixture back into the saucepan with the remaining maple syrup mixture. Stir well and cook for another couple of minutes until it thickens slightly.
- Pour the filling into the prepared pie crust, smoothing the top with a spatula. Bake in the preheated oven for 20-25 minutes, or until the filling is set but still slightly wobbly in the center.
- Allow the pie to cool on a wire rack, then refrigerate for at least 2 hours to fully set.
- Before serving, top with whipped cream and a sprinkle of maple sugar for an extra touch of sweetness.
Your Quebecois Maple Cream Pie is ready to be enjoyed! Gather around the table and share this delightful dessert with your family and friends. Each slice is a taste of tradition and sweetness that is sure to create lasting memories.